Crock Pot Candy!

by Shelley on January 14, 2013 · 549 comments

in Candy, Crock Pot, Recipes



Valentine’s Day or the Super Bowl it calls for candy to give as a gift or something delicious to snack on! I must confess this may not be the most frugal recipe ever but let me tell you it is one of the easiest and best candies I have ever made.

Just throw it in the crock pot and forget it for a few hours….you don’t even have to stir for 3 hours! No checking a candy thermometer or watching the pot boil. Easy peasy I tell you!

Crock Pot Candy!

A huge thanks for Gloria at work for sharing this recipe with me!


  • 1 pound of salted peanuts
  • 1 pound of unsalted peanuts
  • 12 ounces of semisweet chocolate chips
  • 4 ounce bar of German Chocolate
  • 3 pounds of white chocolate bark (like you use for dipping)


  • Layer in crock pot in the order listed.
  • Do not stir.
  • Cook on low for 3 hours,
  • Stir to mix well and drop onto wax paper.
  • Wait till they cool and harden.
  • Dig in.


It may take a while until they cool enough to harden just be patient and don't place in the fridge. (placing in the fridge will cause it to have a chalky look to it)



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